Archive for the ‘Dishes from Potatoes, Mushrooms, Pilaf, Pasta’ Category

SALAD OF EGGPLANT WITH TOMATOES AND MOZZARELLA

  There is nothing better on a hot summer day than this salad filled with the flavors of roasted eggplant. The dish is ideal for a picnic in nature-it is prepared in just a few minutes. Ingredients: * eggplant — 2 PCs . * olive oil-3 tablespoons * mozzarella cheese-150 g * tomatoes — 4 […]

Stew with mushrooms in pumpkin

The recipe for cooking stew with mushrooms in a pumpkin for 4 servings. Ingredients small pumpkin — 1 pc. champignons — 200 g vegetable oil — 4 tbsp. l. potatoes — 3 tubers bulb — 1 pc. tomato paste — 3 tbsp. l.

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