Sticks with sauce — The original way of cooking fish fillets.

The original way of cooking fish fillets.

4 servings

Ingredients
capers — 30 g
sour cream — 80 g
natural yoghurt — 80 g

Sticks with sauce — The original way of cooking fish fillets.

mustard — 1 tsp.
fish fillets — 600 g
lemon juice — 3 tbsp. l. Read more »

Pizza with ham and mozzarella

Appetizing pizza with ham and mozzarella for 6 servings.

Ingredients
fresh yeast — 10 g
flour — 300 g
salt — pinch

Pizza with ham and mozzarella

olive oil — 2 tbsp. l.
garlic — 1 tooth
champignons — 100 g Read more »

Dessert soup with blueberries and raspberries

Berry soups can be seasoned with nuts, seeds and whipped cream.

For 4 persons

Ingredients
blueberry — 300 g
raspberry — 300 g

Dessert soup with blueberries and raspberries

sugar — 200 g
cream (fat content of 20%) — 300 ml
cornstarch — 1 tbsp. l.
Peeled pistachios — 50 g
poppy for decoration — 2 tbsp. l. Read more »

Baked eggplants with suluguni

The recipe for baked aubergines with suluguni for 6 servings.

Ingredients
small eggplants — 2 pcs.
garlic — 2 cloves
bulb — 1 pc.

Baked eggplants with suluguni

small carrots — 1 pc.
vegetable oil — 2 tbsp. l.
large solid tomato — 1 pc. Read more »

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